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citrussourjapanesearomatic

Yuzu Sour

Japanese citrus meets classic cocktail structure. Bright, tart, and impossibly aromatic—a modern sour that transcends its category.

7 minutes
Medium
Chilled coupe glass

Ingredients

  • •2 oz VNUCKA Vodka
  • •0.75 oz fresh yuzu juice
  • •0.75 oz simple syrup
  • •1 egg white (or 1 oz aquafaba)
  • •3 dashes orange bitters

Glassware & Garnish

Glass

Chilled coupe glass

Garnish

Orange bitters dots on foam

Instructions

  1. 1

    Add VNUCKA Vodka, yuzu juice, simple syrup, and egg white to a shaker

  2. 2

    Dry shake (without ice) vigorously for 10-15 seconds

  3. 3

    Add ice and shake again vigorously for 10-15 seconds

  4. 4

    Double-strain into a chilled coupe glass

  5. 5

    Wait a moment for the foam to settle

  6. 6

    Add 3 dashes of orange bitters on the foam

  7. 7

    Optional: use a toothpick to create a pattern in the bitters

Made with VNUCKA Vodka. Crafted for the night.

Get VNUCKA Vodka